What a month..... busy busy busy - so much to catch you all up on, oh where to start.
Bit of a diversion tonight though - cooking! My other passion, where I cook beautiful food from scratch with devine ingrediants.
I roasted some pumpkin in my all time fav coconut oil - what a magical ingredient. Then I popped some brown rice on to cook and toasted some cashews, pumpkin seeds and sunflower seeds. Then I blended some olive oil, lemon juice, a whole bulb of roasted garlic, medjool date, cumin, salt and pepper. I mixed that through the rice and some left over quinoa. While all this was happening I had roasted a piece of salmon with some soy sauce and sesame oil.
To put it all together I mixed some finally shredded spinach with the rice. Scattered some pumpkin in the bowl with the salmon and mixed nuts and seeds. I guess I could have topped it with a creamy sauce but it was fine just as it was. It was a beautiful way to finish my day and best of all I don't have to clean up my mess.... I have a wonderful MOTH that does that :)